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WLP001 California Ale - White Labs Yeast
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WLP001

WLP001 California Ale - White Labs Yeast

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Description

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White Labs California Ale yeast is known for its ability to be used in almost any style Ale. It produces a clean, dry, balanced beer. It also accentuates the flavor of the malt and hops in your homebrew.

To ferment this yeast properly pitch at 62-65F and let it rise to 66-68F. Ferment for 10-14 days in the primary. Can also be used to help finish a beer's stuck fermentation.

Attenuation: 73-80%
Flocculation: Medium.
Optimum Fermentation Temp: 68-72.
Wyeast Equivalent: 1056 American

For best results we always recommend ordering an ice pack with your liquid yeast.

Item # WLP001
Weight 0.14 LBS