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English Crystal Malt 50/60 - Bairds Malt
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English Crystal Malt 50/60 - Bairds Malt

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Description

50 - 60 L - Crystal malts have a distinct toffee flavor that becomes more intense as the color darkens. Roasted and burnt flavors will become present in darker crystal malts. Typically used at a rate of 5% of grist for British Bitters and Pale Ales.