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Sorbistat K (Potassium Sorbate) (5 lb)
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AD5205LB

Sorbistat K (Potassium Sorbate) (5 lb)

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Description

Inhibits re-fermentation of beer or wine by retarding yeast reproduction. It will not stop an active fermentation. If you want to sweeten a beer or wine, add sorbistat at end of fermentation. Sugar, malt, or honey can be added and will not ferment. Works best in conjunction with metabisulfite.

Usage: _ oz. per 5 gallons
Chemical name: Potassium Sorbate

Item # AD5205LB
Weight 5 LBS